Kolsch, Hefeweisen, and Wit Recipes

So these would be styles 6, 15, and 16 if we were doing brewing for this.  However, with is just me and "Stronger than Plastic" brewing to brew.  The WTBH share of the kolsh will join the second runnings porter from last week as a donation.  The Brewmistress wanted a clone of Hoegarden, so the wit is my attemp.  The other Kolsch and Hefe are for STP.

Kolsch Recipe
I have used this Kolsch recipe several times.  This German ale style makes a great summer beer.

10 gallon batch size

14 lbs American 2 row Pale Malt

1 lbs Wheat Malt

1 lbs Pilsener Malt

0.5 lbs Cara-Pils Dextrine Malt

8 HBUs Tettnanger pellet hops @ 60 mins

2 oz Sazz pellet hops @ 5 mins

2 wyeast 1007 packs 

1 tsp Irish moss

carbon filtered tap water

5.2 mash buffer

Hefeweisen and Wit Recipe

10 gallon batch size

9.5 lbs Belgium 2 row Pale Malt

7 lbs Wheat Malt

2 lbs Flaked White wheat

1 lbs Cara-Pils Dextrine Malt

Normally I use rice hulls as a filter aid, but I forgot them.  It happens.  Hope we do not get glue.
8 HBUs Hallertauer pellet hops @ 60 mins

1 wyeast 3944 pack for the wit and 1 wyeast 3068 pack for the Hefeweisen

1 tsp Irish moss

carbon filtered tap water

Seperately I boiled a extra gallon of water in the last 15 mins with 

1 lb clear Belgian Sugar Candy

0.2 oz coriander 

1 oz bitter orange peel